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VIDAL ICEWINE 2016
Region: Niagara Peninsula
Sugar: 203.7 g/L
Bottle Size: 375ml
From the very start, this fabulous wine is sure to delight and arouse the senses. The intense aroma of rich, ripe strawberries provides just a glimpse of the exceptionally rich flavours yet to come.
Winemaker: Lukasz Orwinski
Food Pairing: Combine the strength and richness of this wine with blue veined, triple cream, washed rind, aged, and goat cheese. Try this at your next party: soak various dried fruit in Vidal icewine for up to 24 hours and serve with nuts atop a wheel of Brie. Experiment with a splash of icewine in your vinaigrette, or add it to a glaze, sauce, or mari-nade. Avoid chocolate desserts – instead, stick to fruity desserts and pastries, especially ones with apple, peaches apricot, or golden raisin.
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4390 Tufford Rd, Beamsville ON, L0R 1B1
Wed: 12-5pm | Thu-Sun: 11am-6pm