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SAUVIGNON BLANC 2016
Region: Niagara Peninsula
Sugar: 22.0 g/L
Colour of yellow amber. Intense aroma of tangerine, gooseberry and green apple. The palate consists of apricot, vanilla and hints of sweet oak.
Winemaker: Lukas Orwinski
Food Pairing: The palate consists of Apricot, vanilla and hints of sweet oak. Pair with oysters, fresh herbs or goat cheese
97 in stock